Tuesday, July 27, 2010

100 Percent Whole Wheat Sandwich Bread..

From Scratch..


Tonight I made the lovely teryaki chicken bowls with the Pineapple Infused Yuri Yuri Sauce.. I think I like the orginal yuri yuri unit.  But still yummy :)  Brown Rice with chicken breasts cooked in a wok in peanut oil and a bit of extra virgin olive oil.  I just salt and pepper the chicken and throw them in.  Once chicken has cooked through, remove and place in microwave to stay warm.  Veggies Tonight: Broccoli, Carrots, Onions, Snow Peas, and White Squash.  Then dumped the chicken back in and poured sauce on and let it continue to simmer :)  Man it was yummy.. and makes awesome left overs too.










But onto my bread.. part of that amazing sourdough I posted previously from the Artisan Bread in 5min a Day from MotherEarthNews.com.

The 100% Whole Wheat Sandwich Bread...
 

<3 Ash

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