From Scratch..
Tonight I made the lovely teryaki chicken bowls with the Pineapple Infused Yuri Yuri Sauce.. I think I like the orginal yuri yuri unit. But still yummy :) Brown Rice with chicken breasts cooked in a wok in peanut oil and a bit of extra virgin olive oil. I just salt and pepper the chicken and throw them in. Once chicken has cooked through, remove and place in microwave to stay warm. Veggies Tonight: Broccoli, Carrots, Onions, Snow Peas, and White Squash. Then dumped the chicken back in and poured sauce on and let it continue to simmer :) Man it was yummy.. and makes awesome left overs too.
But onto my bread.. part of that amazing sourdough I posted previously from the Artisan Bread in 5min a Day from MotherEarthNews.com.
The 100% Whole Wheat Sandwich Bread...
<3 Ash
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